This model is set up for the backyard cooker. Very heavy built model. This model is unique in the was it has a removable reverse flow plate so unit can be used as a direct heat charcoal grill.
– Main smoker tank is 1/4″ rolled diamond tread steel
– Measuring 30″ x 29″ with two slide out cooking racks sized at:24″ x 28″ and 24″ x 20″.
– Double wall 1/4 inch steel Insulated firebox 24″ x 20″ x 20″
– Rib box 18″x 24″ x 30″ with 3 racks 24″x 16″
– This is a reverse flow smoker
– Available in diamond plate or smooth steel
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– Main Smoker Tank Is 1/4 In Rolled Diamond Tread Steel
– Measuring 60″x 30″ With Slide Out Cooking Racks Measuring 54″x 20″ And 54″x 28″
– Rib Box 18″ x 24″ x 30″ With 3 Racks 2″ x 16″
– Insulated Firebox 30″x 20″x 20″
– Over All Dimensions 82″L 30″D 72″T 1000#
– Main Smoker Tank Is 1/4 In Rolled Diamond Tread Steel
– Measuring 60″X31″ With Two Slide Out Cooking Racks Measuring 54″X28″ And 54″X20″
– Insulated Firebox 30″X20″X20″
– Rib Box 18″X24″X30″ With 3 Racks 24″X16″
– Charcoal Grill 33″X24″X42″ With 2 Slide Out Racks 32″X22″ And 32″X14″
– Fish Fryer Mounted On Backside
– This Is A Reverse Flow Smoker
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The Luling 16 Offset Smoker transports you beyond simply grilling, into the world of slow smoking and barbecuing Texas Style. The difference is this; the heat and smoke are drawn through the cooking chamber indirectly, the indirect heat is the secret to producing moist, super tender meat with that distinctive dark bark and rich smoky flavor. Whether you are feeding your family or a gathering of a dozen people, put the Luling 16 to work for you and be prepared to enjoy Blue Ribbon results with authentic Texas flavors.
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Luling 20 Fully LOADED Offset Smoker offers the best value with our four most popular upgrades: a cooking door counterweight, a heat management plate & 2nd level slide-out shelf, and an additional temperature gauge maximizing your cooking experience, boasting over 1,610 square inches of total cooking surface. The dual-damper draft control system allows for optimal temperature control and a more efficient burn of your fuel. Made by Texas artisans, the craftsmanship, maximum efficiency, and ease of use, the Luling 20 Loaded Offset Smoker is sure to make you the neighborhood pitmaster.
LOADED package saves over $154 with these most popular upgrades:
Get $99 shipping to your front door
FREE SHIPPING TO ANY BUSINESS WITH A FORK LIFT
Luling 20 Fully LOADED Offset Smoker offers the best value with our four most popular upgrades: a cooking door counterweight, a heat management plate & 2nd level slide-out shelf, and an additional temperature gauge maximizing your cooking experience, boasting over 1,610 square inches of total cooking surface. The dual-damper draft control system allows for optimal temperature control and a more efficient burn of your fuel. Made by Texas artisans, the craftsmanship, maximum efficiency, and ease of use, the Luling 20 Loaded Offset Smoker is sure to make you the neighborhood pitmaster.
LOADED package saves over $154 with these most popular upgrades:
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FREE SHIPPING TO ANY BUSINESS WITH A FORK LIFT
Luling 24 Offset Smoker has undeniable Texas-style and quality. The Luling 24 boasts up to 1,462 square inches of cooking surface offering plenty of room for additional meats and sides and its dual-damper draft control system produces professional results, regardless of experience level. For even more cooking versatility, the Luling 24 features a firebox grill grate and an optional top slide-out shelf offering 780 square inches, combining functionality with ease of use. From backyard gatherings to competitive events, the Luling 24 will deliver reliable results again and again.
The newest in commerical grade pellet smokers for your catering business or restaurant
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Pearsall 16 Fully LOADED Upright Vertical Smokers provides a total of 1760 square inches of cooking surface, including the direct grilling surface in the firebox and horizontal indirect grilling surface of slow smoking surface in the vertical chamber. It includes our four most popular upgrades: a cooking door counterweight, a heat management plate, and a 2nd level slide-out shelf, and an additional temperature gauge maximizing your cooking experience. 700 degrees for searing steak, 400 degrees for indirect grilling, 200 – 250 degrees for barbecuing, or down to 150 degrees for slow smoking and warming. The vertical chamber offers a hanging bar for suspending your favorite slow smoking foods. Made by Texas artisans, the heavy ¼ inch steel construction and efficient airflow management system produce blue-ribbon results with minimal effort.
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FREE SHIPPING TO ANY BUSINESS WITH A FORK LIFT
Pearsall 20 Fully LOADED Upright Vertical Offset Smoker is our best value and includes our most popular upgrades, setting you up for a premium barbecue experience from a quick sear to a slow smoke. It boasts a total of 1910 square inches of cooking surface, including the direct grilling surface in the firebox and horizontal indirect grilling surface of slow smoking surface in the vertical chamber. Achieve 700 degrees for searing steak, 400 degrees for indirect grilling, 200 – 250 degrees for barbecuing, or down to 150 degrees for slow smoking and warming. The vertical chamber offers a hanging bar for suspending your favorite slow smoking foods. Made by Texas artisans, the heavy ¼ inch steel construction and efficient airflow management system produce blue-ribbon results, with minimal effort.